Future Market Insights

Imitation Whipped Cream Market: Global Industry Analysis and Forecast Till 2025 by Future Market Insights

Future Market Insights has announced the addition of the “Imitation Whipped Cream Market: Global Industry Analysis and Opportunity Assessment 2015 - 2025" report to their offering.

 

London, UK -- (SBWIRE) -- 08/24/2015 -- Imitation Whipped Cream Market Overview

Imitation whipped cream is a type of cream which is beaten by a mixer or a fork until it becomes light and fluffy. It contains butter, flour, milk, sugar, vanilla and salt and is also called Chantilly cream. It is flavored with orange, coffee, vanilla, chocolate etc and very popular dressing for desserts such as pies, ice creams, cupcakes, milkshakes, muffins and puddings. Imitation whipping cream contains vegetable fats, milk proteins, sweeteners, water and emulsifiers and stabilizers One should have the right amount of emulsifiers and stabilizers to produce it in the right way.

Imitation whipped cream is produced by the UHT-process as this results in a long shelf life of the product.Main function of emulsifiers in imitation cream is to destabilize the fat globule which is formed during homogenization of the cream. This is important for the structure formation and air cell distribution formed during whipping and also for the stability of the formed air cells. In imitation cream stabilizers work in the water phase to improve the emulsion stability in the liquid cream, improving the foam stiffness and also to prevent drainage in the whipped cream.

Imitation Whipped Cream Market Segmentation

Imitation whipped cream market can be broadly segmented into two segments – Dairy whipped cream and non-diary whipped cream. Cream contains above 35% milk fat are called dairy whipped cream and creams which are based on vegetable fat or are non-diary whipped cream are called imitation whipped cream.

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Imitation Whipped Cream Market Dynamics

Imitation whipped cream can be used for various purpose like to exclude dairy ingredients to avoid milk allergies, to provide extended shelf life, more flexibility to use, to reduce the price and for convenience. It also provides reduced fat content, better foam stability and better cost in use calculations, which hence makes them attractive for bakers and caterers to use. Few challenges for imitation whipped cream market are procuring highest quality of ingredients, maintaining consistency in standards of food, managing efficient service in terms of hospitality, high inventory carrying cost, high taxation and high packaging costs.

United States has the most consumption of imitation whipped cream. They topped the charts followed by Europeans and Japanese. Growing scope in Asia Pacific countries in Singapore, Malaysia, Hong Kong and the Philippines in imitation whipped cream market.

Due to concerns like rising health awareness, concerns over physical appearance, growing media coverage on health, rising health conditions (obesity, diabetes and cardiac problems), changing lifestyle and also soaring costs of healthcare, the introduction of low / light, functional, natural and organic products has become a trend in the imitation whipped cream market.

Imitation Whipped Cream Market Key Players

Major industry players in the imitation whipped cream market are Cool whip, Dream whip, LA Crème, Palsgaard, BestWhip Inc., Whipped Cream Company, Lucerne and Reddiwip.

This research report presents a comprehensive assessment of the market and contains thoughtful insights, facts, historical data and statistically-supported and industry-validated market data and projections with a suitable set of assumptions and methodology. It provides analysis and information by categories such as market segments, regions, product types and distribution channels.

The report covers exhaustive analysis on:

Imitation Whipped Cream Market Segments
Imitation Whipped Cream Market Dynamics
Historical Actual Market Size, 2012 - 2014
Imitation Whipped Cream Market Size& Forecast 2015 to 2025
Imitation Whipped Cream Market Supply & Demand Value Chain
Current Trends/Issues/Challenges
Competition & Companies involved
Technology
Value Chain
Imitation Whipped Cream Market Drivers and Restraints

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Regional analysis includes:

North America
US & Canada
Latin America
Brazil, Argentina & Others
Western Europe
EU5
Nordics
Benelux
Eastern Europe
Asia Pacific
Australia and New Zealand (ANZ)
Greater China
India
ASEAN
Rest of Asia Pacific
Japan
Middle East and Africa
GCC Countries
Other Middle East
North Africa
South Africa
Other Africa